March 6th, 2014

Marriott Waterfront Set to Open New Restaurant, Apropoe’s

Originally published March 6, 2014

by Richard Gorelick, The Baltimore Sun


When the Baltimore Marriott Waterfront opened in 2001, the Harbor East hotel’s main restaurant was Grille 700, a popular destination for Sunday brunch.

Grille 700 closed last December, when the hotel began an overhaul to its main-floor food and beverage spaces, along with its main lobby.

Later this month, the hotel will unveil the newly configured spaces, along with a new restaurant named Apropoe’s — a play on Edgar Allan Poe.

The menu at Apropoe’s will include items like duck confit pizza, a Natty Boh brat burger, braised Duroc pork shank and spiced pork belly sliders.

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