BALTIMORE RESTAURANT WEEK

August 2 – 11, 2019

Reserve your table in Harbor East for the most delicious week of the summer! Baltimore Restaurant Week runs August 2 – 11, featuring specially priced 2-course lunches and brunches ($12-$20) and 3-course dinners ($20-$35) at participating restaurants. Reservations strongly encouraged – book early to reserve your spot! Share your Restaurant Week experience using hashtag #BALTRW.

Participating Harbor East restaurants include:

Apropoe’s

Bar Vasquez

Bond Street Social

Cinghiale

Fleming’s Prime Steakhouse

Gordon Biersch Brewery Restaurant

James Joyce Irish Pub

Lebanese Taverna

The Oceanaire

Roy’s Baltimore

Presented by Downtown Partnership of Baltimore and Visit Baltimore and sponsored by Open Table. For more information on Baltimore Restaurant Week visit: http://www.baltimorerestaurantweek.com/.