Cinghiale

822 Lancaster Street

Inspired by the energy of the late 1950's and early 1960's in chic Italian cities like Milano and Bologna, Cinghiale boasts a lively urban bustle in the Enoteca (Wine Bar), and a comfortable elegance in the formal Osteria (Dining Room). Guests find themselves in a beautiful, yet comfortable space. The cooking is authentic and from the heart; the extensive and award-winning wine list brings the world's largest wine-making country to life. Chef James Lewandowski's modern Italian cuisine paired with a nationally recognized, award-winning wine list, is set in richly appointed rooms perfect for family celebrations, business entertaining and other receptions of varying sizes. Ranging from quiet tables in the Main Dining Room to Private Rooms for Presentations and Cocktail events.

410.547.8282

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Hours of Operation

Mon-Thu 5:30pm-10pm

Fri-Sat 5:30pm-11pm

Sunday 5pm-9pm

ENOTECA (WINE BAR) Opens daily at 5pm

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Events & Specials

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Cellar Raid

Every Tuesday in the Enoteca, all wine bottles are half price. With an award-winning wine list of 600 bottles, the Cellar Raid is a great opportunity to explore Italian wines. Complimentary valet parking is available to every guest. Make reservations by calling 410-547-8282 or visit www.cgeno.com

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New Happy Hour

Skip out early! Every Thursday and Friday, 5PM to 7PM, at the Bar, Salumeria and al fresco (weather permitting): 5$ house cocktail, $5 selected wines, $6 assorted antipasti.

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Al Fresco Dining

The patio at Cinghiale is open, weather permitting. Our flower boxes are now full of fragrant culinary herbs.

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Summer Restaurant Week

AUGUST 2 - 11, 2019 - Cinghiale is participating in Baltimore’s 2019 Summer Restaurant Week.
A special three-course menu for $35 per person (plus $20 for wine pairings) will be offered in the Enoteca, the Osteria or on the patio with an harbor side view! Check our menu at www.cgeno.com, reserve on line or call the restaurant: 410.547.8282

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