Charleston Restaurant has been synonymous with elegant dining since its debut in November of 1997. Chef Cindy Wolf's dynamic, soulful menu incorporates regional ingredients, Southern tradition, and classic French technique resulting in a style that is uniquely her own.
Chef Wolf's culinary creativity is fueled by her passion for traveling around the world, and she focuses on natural preparation of the very best products. She accentuates purity of flavor and simple, well-designed presentation.
Sunday: CLOSED Monday - Saturday: 5:30 - 10:00 PM Lounge opens at 5pm Complimentary valet
Cindy Wolf's Charleston presents exquisite private dining and is available for intimate dining to groups of 100, every day of the week. For select celebrations and business gatherings, the restaurant is pleased to entertain guests during the luncheon hours of 11:00am until 2:00pm.
For availability and menu selections, please contact Martha Morningstar, Director of Private Dining 410-576-0766 direct martha@thecharlestongrp.com