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January 11 - January 20

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Baltimore Restaurant Week

800 Aliceanna Street Get Directions

Baltimore Restaurant Week – Winter

January 11  – 19, 2019

Baltimore is a delicious city. Try somewhere new, go out to lunch, have a date night (or two). Two-course brunch and lunch menus range from $12-20, and three-course dinner menus range from $20-$35. Share your Baltimore Restaurant Week experiences with us on social media with the hashtag #BaltRW! Make reservations now.

Produced by Downtown Partnership of Baltimore and Visit Baltimore. Sponsored by OpenTable and Clark Service Group. Participating Harbor East restaurants include:

Apropoe’s

Bar Vasquez

Bond Street Social

Cinghiale

Fleming’s Prime Steakhouse

Gordon Biersch Brewery Restaurant

Lebanese Taverna

The Oceanaire

Roy’s Baltimore

and more to be announced!

For more information: http://www.baltimorerestaurantweek.com/