Brand Square

Pazo

1425 Aliceanna Street | 410-534-PAZO | www.pazorestaurant.com

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PAZO CINCO
THE PERFECT PLACE BETWEEN WORK AND HOME
Join us every Monday through Friday
From 5-7pm
$5 Cocktails and $5 Tapas
 
Complimentary Valet Parking
 
Restaurateurs: Tony Forman & Cindy Wolf   
Executive Chef: Michael Costa  
 
Western Mediterranean "Peasant Cooking" incorporating the rustic cuisine of the Spanish coast and Italian islands. The menu is intended for exploration and sharing: small plates, Neapolitan pizzas; country breads; artisan cheeses; grilled fish; meats and game roasted over wood; classic regional sweets.

A 100-bottle wine list focuses on Mediterranean wines and global selections that best complement the cuisine. Selections start at $15 a bottle and include signature "PAZO" labels from superstar importer Jorge Ordonez.

A spacious ground floor and mezzanine allow seating for approximately 250. Two private dining rooms seat 16-20 and 21-32 guests. Other features include expansive bar, comfortable lounge area and dance floor during later hours.

Repertoire includes global dance and Latin dance and lounge. Complimentary valet parking is available.

Private Dining

Business, social, or just for fun, Pazo specializes in celebrations, presentations and more. We are one of Baltimore's premier private event locations for small intimate affairs to groups of 350. We welcome you to reserve one of our lounge seating areas, private rooms, or the entire restaurant for your next event.

For availability and menu selections, please contact Martha Morningstar, Director of Private Dining at 410-576-0766 or via email at martha@thecharlestongrp.com

Hours of Operation

Sun-Mon 5-10pm
Tue-Sat 5-11pm
Lounge open until 1 am